- Service Crew
- Kitchen Crew
- Management Trainee (Kitchen / Service)
- Understand and perform multi stations of Service / Kitchen / Kaiten area
- Duty roster planning, handle staff/customer complaints or issues
- Role model to staff and train them on all staff functions
- Control labour cost / inventory / wastage / cash / product yields.
- Perform any ad-hoc duties as required by the Chef / Manager
- Fresh Graduate with University degrees
- Preferably with work experience in Restaurant or Service Industry
- Excellent interpersonal and communication skills and effectively bilingual
- A positive team player who is able to work well under pressure
- Possess strong customer service, result-oriented mindset
- Possess strong analytical skills and good business acumen
- Able to work retail hours including weekends and public holidays
- Must be able to handle non halal food
- Candidates with culinary experience and have passion in culinary is highly recommended to apply for Management Trainee Kitchen.
Ichiban Boshi
- Pavillion Kuala Lumpur.
- Sunway Giza Mall, Kota Damansara, Petaling Jaya
- Publika Shopping centre, Kuala Lumpur
- Setia City Mall, Setia Alam, Klang
- IOI City Mall, Cyberjaya (opening in November 2014)
- Bangsar Shopping Centre, Kuala Lumpur
- Sunway Giza Mall, Kota Damansara, Petaling Jaya
- IOI City Mall, Cyberjaya (opening in November 2014)
** SPM Leavers Gross Salary RM 1,500.00
*** Professional Certificate holders Gross Salary RM 1,700.00
Interested please call 03-6205 5530 / 31 @ 012 3370102
Email : [email protected]
Skills: Understand basic English or Bahasa
Location: KL
State: Kuala Lumpur
Onsite: Yes
Salary: RM7 / Hour
Working Hour: between 10 am - 11 pm (your choice)
Start Date: 12 August 2014
Duration: on going
Contact: Steven Low
Phone: 012 - 3370102